Meet Yas

Yas took over PLANB with a clear vision , to put hospitality at the heart of everything.

Growing up in Marseille, a cosmopolitan port city where cultures have blended and lived side by side for generations, he was shaped by a city that has always welcomed everyone. From this openness, he brings a spirit of generosity and warmth to PLANB, making every guest feel at ease and at home.

Passionate about food and wine, Yas draws inspiration from his Mediterranean roots and his father, who was a Chef-Patron. Fresh, high-quality ingredients and a focus on generosity and sharing guide every plate.

For Yas, hospitality has always been about more than food, it’s about how people feel, the atmosphere, and the joy of gathering around a table. At PLANB, he creates a space where guests can slow down, connect, and feel part of something shared.